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it's called fondue

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  • T [email protected]

    Good, now I need to try it

    obi@sopuli.xyzO This user is from outside of this forum
    obi@sopuli.xyzO This user is from outside of this forum
    [email protected]
    wrote last edited by
    #3

    I'm a fondue traditionalist, we don't fuck with a good thing, the only thing that's supposed to go in the cheese is bread. But I'd be lying if I said I'm not thinking of dipping a cube of gruyère next time..

    S bananaisaberry@lemmy.zipB H 3 Replies Last reply
    15
    • T [email protected]

      Good, now I need to try it

      rebekahwsd@lemmy.worldR This user is from outside of this forum
      rebekahwsd@lemmy.worldR This user is from outside of this forum
      [email protected]
      wrote last edited by
      #4

      I always recommend more cheese! I also like dipping apples in there, nice and fruity with melty cheese? Amazing!

      moseschrute@lemmy.worldM 1 Reply Last reply
      5
      • rebekahwsd@lemmy.worldR [email protected]

        I always recommend more cheese! I also like dipping apples in there, nice and fruity with melty cheese? Amazing!

        moseschrute@lemmy.worldM This user is from outside of this forum
        moseschrute@lemmy.worldM This user is from outside of this forum
        [email protected]
        wrote last edited by
        #5

        Good, now I need to try it

        1 Reply Last reply
        2
        • obi@sopuli.xyzO [email protected]

          I'm a fondue traditionalist, we don't fuck with a good thing, the only thing that's supposed to go in the cheese is bread. But I'd be lying if I said I'm not thinking of dipping a cube of gruyère next time..

          S This user is from outside of this forum
          S This user is from outside of this forum
          [email protected]
          wrote last edited by
          #6

          I love dipping cherry tomatoes in there as well

          obi@sopuli.xyzO 1 Reply Last reply
          9
          • S [email protected]

            I love dipping cherry tomatoes in there as well

            obi@sopuli.xyzO This user is from outside of this forum
            obi@sopuli.xyzO This user is from outside of this forum
            [email protected]
            wrote last edited by
            #7

            Not surprised coming from someone on a .nl instance, you also put broccoli and cauliflower in there, you absolute heathens.

            S fundmecfs@quokk.auF 2 Replies Last reply
            8
            • obi@sopuli.xyzO [email protected]

              Not surprised coming from someone on a .nl instance, you also put broccoli and cauliflower in there, you absolute heathens.

              S This user is from outside of this forum
              S This user is from outside of this forum
              [email protected]
              wrote last edited by
              #8

              Absolutely delicious, I have no regrets. Little meatballs also go really well with the cheese, also frikadel!

              obi@sopuli.xyzO 1 Reply Last reply
              8
              • obi@sopuli.xyzO [email protected]

                I'm a fondue traditionalist, we don't fuck with a good thing, the only thing that's supposed to go in the cheese is bread. But I'd be lying if I said I'm not thinking of dipping a cube of gruyère next time..

                bananaisaberry@lemmy.zipB This user is from outside of this forum
                bananaisaberry@lemmy.zipB This user is from outside of this forum
                [email protected]
                wrote last edited by
                #9

                Fuck tradition! The future is now!

                obi@sopuli.xyzO 1 Reply Last reply
                7
                • bananaisaberry@lemmy.zipB [email protected]

                  Fuck tradition! The future is now!

                  obi@sopuli.xyzO This user is from outside of this forum
                  obi@sopuli.xyzO This user is from outside of this forum
                  [email protected]
                  wrote last edited by
                  #10

                  It's funny because I'm generally pretty open to fusion/modern cuisine, but there's some childhood dishes where I turn full French and will start crying if you mistreat it, we have this in common with Italians.

                  1 Reply Last reply
                  5
                  • S [email protected]

                    Absolutely delicious, I have no regrets. Little meatballs also go really well with the cheese, also frikadel!

                    obi@sopuli.xyzO This user is from outside of this forum
                    obi@sopuli.xyzO This user is from outside of this forum
                    [email protected]
                    wrote last edited by
                    #11

                    Let's just grab whatever's left in the Febo wall of death and throw it in there, then just put a stake right through my heart.

                    D S 2 Replies Last reply
                    4
                    • sundray@lemmus.orgS [email protected]

                      Artist: Liz Climo.

                      generic_computers@lemmy.zipG This user is from outside of this forum
                      generic_computers@lemmy.zipG This user is from outside of this forum
                      [email protected]
                      wrote last edited by
                      #12

                      I don't remember this scene from Ratatouille.

                      I 1 Reply Last reply
                      6
                      • obi@sopuli.xyzO [email protected]

                        Let's just grab whatever's left in the Febo wall of death and throw it in there, then just put a stake right through my heart.

                        D This user is from outside of this forum
                        D This user is from outside of this forum
                        [email protected]
                        wrote last edited by
                        #13

                        Don't threaten me with a good time

                        1 Reply Last reply
                        2
                        • generic_computers@lemmy.zipG [email protected]

                          I don't remember this scene from Ratatouille.

                          I This user is from outside of this forum
                          I This user is from outside of this forum
                          [email protected]
                          wrote last edited by
                          #14

                          What a missed opportunity that was.

                          1 Reply Last reply
                          2
                          • obi@sopuli.xyzO [email protected]

                            Not surprised coming from someone on a .nl instance, you also put broccoli and cauliflower in there, you absolute heathens.

                            fundmecfs@quokk.auF This user is from outside of this forum
                            fundmecfs@quokk.auF This user is from outside of this forum
                            [email protected]
                            wrote last edited by
                            #15

                            😂😂. Same place they take Rivella, and turn it in bizarre flavours.

                            1 Reply Last reply
                            2
                            • obi@sopuli.xyzO [email protected]

                              Let's just grab whatever's left in the Febo wall of death and throw it in there, then just put a stake right through my heart.

                              S This user is from outside of this forum
                              S This user is from outside of this forum
                              [email protected]
                              wrote last edited by
                              #16

                              Damnn I've never dipped kroket or bamibal, they go on the list!

                              1 Reply Last reply
                              2
                              • obi@sopuli.xyzO [email protected]

                                I'm a fondue traditionalist, we don't fuck with a good thing, the only thing that's supposed to go in the cheese is bread. But I'd be lying if I said I'm not thinking of dipping a cube of gruyère next time..

                                H This user is from outside of this forum
                                H This user is from outside of this forum
                                [email protected]
                                wrote last edited by [email protected]
                                #17

                                I mean different kinds of fondue are tradition im different regions. For example im the canton of Wallis in Switzerland we eat cheese-tomato-fondue and dip potatoes in there. As is tradition.

                                obi@sopuli.xyzO 1 Reply Last reply
                                2
                                • H [email protected]

                                  I mean different kinds of fondue are tradition im different regions. For example im the canton of Wallis in Switzerland we eat cheese-tomato-fondue and dip potatoes in there. As is tradition.

                                  obi@sopuli.xyzO This user is from outside of this forum
                                  obi@sopuli.xyzO This user is from outside of this forum
                                  [email protected]
                                  wrote last edited by
                                  #18

                                  Yes I'm specifically talking about "fondue savoyarde".

                                  1 Reply Last reply
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